Real crème brûlée gets its identity from one thing: a layer of sugar burned just enough to turn bitter-sweet and crack under a spoon. The 7 Brew Crème Brûlée Latte chases that exact effect using three syrups instead of a torch: cane sugar, toasted marshmallow, and salted caramel, all layered onto espresso and milk.
It is one of the more layered drinks in the 7 Classics lineup, and the syrup combination is doing more work than the name suggests.
7 Brew Crème Brûlée Latte Price (2026)
| Size | Price | Espresso Shots |
|---|---|---|
| Small | $5.65 | 2 shots |
| Medium | $6.50 | 3 shots |
| Large | $7.35 | 4 shots |
Prices vary slightly by location. Cold foam, whipped cream, and caramel drizzle each add $0.50 to $1.00. Earn points on every order through the 7 Brew Rewards program.
Calories and Nutrition
| Build | Est. Calories |
|---|---|
| Small, whole milk, half sweet | ~230–290 cal |
| Medium, whole milk, regular sweet | ~370–450 cal |
| Large, whole milk, regular sweet | ~500–600 cal |
| Medium, oat milk, half sweet | ~260–310 cal |
| Medium, almond milk, half sweet | ~210–260 cal |
| Cold foam added | +30–50 cal |
| Whipped cream added | +50–80 cal |
Caffeine: Small ~75–90 mg / Medium ~110–130 mg / Large ~150–170 mg
Allergens: Contains dairy and soy. SF versions of cane sugar, toasted marshmallow, and caramel syrups are available at most locations. Oat, almond, and coconut milk are available at all stands.
What Is in the Crème Brûlée Latte
Three syrups are doing three different jobs:
- Cane sugar syrup: the base sweetness, cleaner and less artificial than standard simple syrup
- Toasted marshmallow syrup: caramelized sugar gives it a roasted edge; this is the closest thing to the “burnt sugar crust” of real crème brûlée
- Salted caramel syrup: adds depth and a touch of salt that keeps the other two from becoming flat
- 7 Brew Arabica espresso: fresh-pulled, steamed, or poured over ice with milk
Optional: whipped cream, cold foam, caramel drizzle, extra espresso shot
Milk options: whole milk, oat milk, almond milk, coconut milk, half-and-half (breve style)
Sugar-free: SF cane sugar, SF toasted marshmallow, and SF caramel are all available at most 7 Brew locations
Why Three Syrups Instead of One
Real crème brûlée is custard underneath a brittle caramelized sugar top, two textures, two flavor stages. 7 Brew approximates that with layered syrups instead of a single vanilla note. Cane sugar gives clean sweetness (the custard). Toasted marshmallow adds the roasted character (the burnt sugar crust). Salted caramel ties both together and stops the drink from reading as generically sweet. Remove any one of the three, and the drink shifts toward something else more like a vanilla latte (without toasted marshmallow) or a plain caramel latte (without cane sugar).
What It Actually Tastes Like
At half sweet, all three syrups stay distinguishable. Cane sugar shows up first as a clean sweetness, toasted marshmallow follows with a roasted depth, and salted caramel lingers at the finish. The espresso stays present throughout rather than disappearing under the sugar.
At full sweetness, the three syrups blend into one general sweetness, and the individual character of toasted marshmallow especially gets lost. It still tastes good, it just stops tasting specific.
This is one of the sweeter drinks on the 7 Classics menu by syrup count alone. If you have tried the Toasted Marshmallow Latte and liked the campfire caramel pairing suggestion, the Crème Brûlée Latte is essentially that combination pre-built with cane sugar added on top.
Hot, Iced, or Frozen Chiller
| Style | What It Delivers | Best For |
|---|---|---|
| Hot | Toasted marshmallow aroma strongest, full dessert character | Cold mornings |
| Iced | Most balanced — all three syrups distinct, espresso present | First order, every day |
| Frozen Chiller | Fully blended, sweetness dominates, espresso fades | Dessert mode |
Iced gives the clearest picture of how the three syrups work together. Hot brings out the toasted marshmallow most strongly. Frozen turns it into a full dessert drink.
How It Compares to Similar 7 Brew Drinks
| Drink | Key Syrups | Sweetness |
|---|---|---|
| Crème Brûlée Latte | Cane sugar + toasted marshmallow + salted caramel | High |
| Toasted Marshmallow Latte | Toasted marshmallow only | Medium |
| Funnel Cake Macchiato | White choc + vanilla + salted caramel | Medium-High |
| French Vanilla Cappuccino | Vanilla + caramel | Medium |
| Caramel Breve | Caramel only, half-and-half | High |
The closest comparison is the Toasted Marshmallow Latte Crème Brûlée, which is essentially that drink with cane sugar and salted caramel stacked on top. If the Toasted Marshmallow Latte felt too simple on its own, this is the built-out version. If Crème Brûlée feels like too much going on, drop back to Toasted Marshmallow alone.
Best Ways to Order It
Everyday balanced build
Medium iced, half sweet, whole milk. All three syrups distinguishable, espresso present, not overly heavy.
Full dessert experience
Medium hot, regular sweet, caramel drizzle on top. The warm version with extra drizzle is the closest this gets to an actual crème brûlée crust.
Lighter build
Medium iced, oat milk, half sweet. Oat milk’s natural sweetness pairs well with the three syrups without adding extra richness.
More coffee, less dessert
Medium iced, half sweet, extra espresso shot. Keeps the coffee character strong against three sweet syrups.
How to Reduce Calories Without Losing the Flavor
- Half sweet: the single biggest change; all three syrups remain distinguishable
- Oat or almond milk: drops fat noticeably, syrup flavors hold up well
- SF versions of all three syrups: available at most stands, minimal taste difference
- Skip whipped cream: saves 50 to 80 calories; the drink already has plenty of sweetness without it
What not to remove: any one of the three syrups changes the drink into something else entirely. This is a flavor-stack drink by design.
Frequently Asked Questions
Final Thoughts
The 7 Brew Crème Brûlée Latte earns its name through layering rather than a single flavor. Order it at half sweet first, that is where cane sugar, toasted marshmallow, and salted caramel each get room to show up instead of collapsing into one note.
If this drink feels like a lot at once, the Toasted Marshmallow Latte is the simpler version with just one of these three syrups, a good place to start if you want to build up to the full Crème Brûlée combination.
